Otherwise known as a Flanders Brown, the name Oud Bruin means “old brown. Traditionally this style of beer is aged for a long time. But we decided to do this one quick and dirty and we left this one raw. It’s a different kind of sour than you might be used to. It has a fruity-estery funkiness like no other. Aged on French Oak, red raspberry and tart cherries. You know you want one, so gimme dat money!