Barley John's Pickle Cask Wednesday

Last week we turned our IPA into a pickle, and Beth wouldn’t give us the syringe in the meantime… so it’s another chance for you to try a pickle cask beer! 🥒🍺 We’re using a cask to infuse our Stockyard IPA with dill, horseradish, and garlic for a unique and quirky creation. Last week you all enjoyed the cask so much that we decided to give you an extra cask night this week. 🍻 Swing on by and join us at the pub for this Pickle Rick Cask on the traditional Wednesday at 4pm! 🍻