Join Bryan Deane Bertsch, brewmaster of Deane’s Kombucha, for a 75 minute class that includes instruction on how to brew your own great tasting Kombucha at home. Learn the first fermentation process, which yields a great basic Kombucha, ready to drink on its own. And learn the nuances of the second fermentation and confidently add your own flavors to bring a unique taste and sparkling effervescence to each bottle. Take home a Study Guide with simple instructions plus a starter culture to begin your Kombucha adventure right away.
This is a fun, interactive class that includes samplings of several different varieties of kombucha. Be ready to quench your kombucha thirst and feel free to ask questions!