The Deviation Series returns this Saturday with a banger. We made a PEACH SOUR LAGER! It’s made with Pilsner malt, pale malt, oats, and dextrin malt, then kettle soured and fermented on peaches with our house lager yeast. It’s crisp, tart, and extremely extra crushable. 4.8% ABV, 300 crowlers available at noon, $10 each limit 3, also on tap.