
Celebrate the tapping and bottle release of our Gold Medal Winning Barleywine, Barrel-Aged in Brandy Barrels.
Our Barleywine was brewed to create a rich, Carmel-like, dark fruity ale. We crafted this with 100% malt, driving a high ABV without adding any sugars.
To deepen the complexity of the flavor, we aged it in Brandy Barrels adding rich oak and vanilla character.
Join us Saturday, December 8th at 2pm for the tapping and bottle release. (limit 2 bottles per guest)
Pryes Brewing Barleywine won the 2018 Gold Medal for American Barleywine at the “Best of Craft Beer Awards.”