Bad Habit Brewing World's Best Boss DIPA Release

Sometimes we start brewing a beer and we don’t even know where it’s going. We just hope we find it along the way. For example, we brewed this ipa with Motueka, Azaka and Amarillo hops. Then we dry hopped it and then we dry hopped it again. We tasted it and realized it was 8.5%, we knew exactly what to do. But in a much more real sense, we had no idea what to do. Would we rather this beer be feared or loved? Easy. Both. We want people to be afraid of how much they love this beer.