
This past Spring we filled two Buffalo Trace barrels we acquired from Kentucky with two different beers. We are now releasing bottles of said beers!
The first one was filled with Spang Stout, our Oatmeal Stout with coffee from Bootstrap Coffee Roasters added. A beer brewed in honor of Dalton’s bean-loving younger brother, Spang, we added even more coffee after pulling it out of the barrel. 100 bottles of these will be available for sale in our taproom at 11am on Saturday, Dec. 15th!
We’ll post details on the second Buffalo Trace barrel and its bottle release as we get closer to it in early 2019.