
Double, double toil and trouble, barrels age, fermenters bubble…
Join us next Friday, Nov 2nd for a limited bottle & draft release of Night Witch. Coming in at 14% ABV, this imperial stout was boiled all night to create a deeply complex flavor, and then aged in Knob Creek bourbon barrels for good measure.
We’re opening the doors at 2pm, with a 2 bottle limit per person, while supplies last! Then stick around for pizza from the Blue Fire Pizza food truck, and live music by MoeDell.
Work sucks, drink beer!