Lupulin Brewing Rubuscubus & BA Doppelbock Bottle Release
Event Details
We are excited to announce a double barrel-aged bottle release coming up this Saturday, October 3rd! Rubuscubus and B.A. Doppelbock will go on sale beginning at 1pm, with no limit! Scroll down for all the details…
Rubuscubus is an Imperial Sweet Stout with Raspberries, Tahitian Vanilla Beans & Lactose, aged in Woodford Reserve Double Oaked Bourbon Barrels, and coming in at 11% ABV. This desert-in-a-bottle is a collaboration with
Bottle Logic Brewing
out of Anaheim California, and has been sleeping in barrels for 15 months. Fun fact: There is more residual sugar left in this beer than Blissful Ignorance has before fermentation!
B.A. Doppelbock is a German-Style Doppelbock Lager, aged in Tattersall Distilling Rye Whiskey Barrels. This brew started off as a very traditional Doppelbock Lager at 8%, but after aging in Whiskey barrels, it is now a whopping 11.75% and has a flavor similar to a Barleywine. Fun fact: It is NOT an Ale…
We will have both beers on tap on Saturday, and table reservations will be first come first serve. Hop in line to get your bottles first, then simply come inside and we’ll assign you a table at the register.
