Modist Brewing Fang & Bone Taproom Release
Event Details
🚨🦷🦴 PilsNERD Alert 🦴🦷🚨
Introducing Fang & Bone, a New Zealand Style Oak-Aged Pilsner brewed with pilsner and wheat malt, aged in our oak foeder, then hopped & dry hopped with New Zealand Wakatu & Nelson Sauvin.
Fang & Bone makes its debut on Saturday, May 23 for delivery and pick up out of the taproom and will be hitting a limited number of liquor stores & restaurants beginning on Tuesday, May 26th.
👇Pilsnerds👇
