Octo Fishbar Brewer's Collaborative Dinner
Event Details
We’re thrilled to welcome James Beard Award-winning Chef Tim McKee for a special brewer’s dinner on March 8th. Guests will enjoy a 5-course dinner with each course prepared by a Market House Collaborative tenant and beer pairings from the Brewhouse. With Birch’s Lowertown opening this summer, the dinner celebrates what makes the Market House Collaborative so unique. Space at the dinner is limited. Reservations can be made by calling (952) 473-7373.
OCTO fishbar Tim McKee Peterson Craft Meats@markethousecollaborative
