Wild Mind Artisan Ales Sting of the Thorn Bottle Release
Event Details
Continuing our March releases of funked up hybrids, join us in the tasting room on Saturday, March 16 for the release of Sting of the Thorn.
This mead/sour hybrid was aged in blackberry mead barrels on approximately blackberry puree and additional mead. After aging in the blackberry mead barrels for 6 months, the tart, jammy beer was bottle conditioned to round out a beer that blurs the lines between beer and mead.
Bottles will be available on Saturday, March 16 at noon (11:30am for Forgotten Barrel Society members). $25 a bottle, no limit.